Monday, September 24, 2012

Extra Ingredients

Soup sounded good tonight, so I looked through the cans of soup I have stocked under the counter.  The most appealing was a can of New England clam chowder.

Now I've had REAL New England clam chowder and the canned stuff is NOT it.  So I enhanced the ingredients.  If I'd had a can of clam bits, that and a dab of butter might have upgraded the flavor.  I had no clams.

Here's what I added:

About 1/4 cup diced turkey ham
1/4 cup bacon bits
1/4 cup frozen corn

It turned into a really excellent chowder and definitely better than plain canned soup.

Thanks for visiting with me,

Kathi

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